Showing 1–12 of 20 results
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5:00 pm – 8:00 pm | Zero Waste Cocktail aperitivo with Michele di Carlo and Racine – Rimini
20,00 € IVA incl.
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SoldFriday 8 March – Women in Langa. Narrated Dinner with Chef Lisa Young, Lara Rocchieti e Luisa Sala di Lalù e Sara Vezza
80,00 € IVA incl.
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Friday, September 19 – 19:00 – 22:00 | A workshop on plant-based cheeses with Giorgia Cravero and Daniel Emi Samama
65,00 € IVA incl.
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Friday, September 19 – 2:00 p.m. – 5:00 p.m. | Snack with Recovery Time
6,00 € IVA incl.
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Friday, September 19 – 9:00 – 12:00 | Breakfast with Ristorante Battaglino
8,00 € IVA incl.
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Gift Card
25,00 € – 260,00 €Price range: 25,00 € through 260,00 €
This product has multiple variants. The options may be chosen on the product page
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Monday, September 22 – 11:30 – 14:30 | Nordic Brunch with Trine Hahnemann
32,00 € IVA incl.
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SoldSaturday 21 October – Workshop on pizza “in teglia” and “alla pala”
60,00 € IVA incl.
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SoldSaturday 7 October – In search of color from fruits, vegetables, and spices! – for adults and children
40,00 € IVA incl.
Orario: 10.30 am - 12.30 pm
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Saturday, Sept. 20 – 5 p.m. – 6:30 p.m. | Foraging Walk with Alessandro Di Tizio
20,00 € IVA incl.
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Saturday, September 20 – 17:00 – 19:00 | Unisg Alumni Aperitivo – Flavors that Tell Stories
20,00 € IVA incl.
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SoldSaturday, September 20 – 2:00 p.m. – 5:00 p.m. | Snack with Recovery Time
6,00 € IVA incl.