Events

Showing all 12 results

5:00 pm – 8:00 pm | Zero Waste Cocktail aperitivo with Michele di Carlo and Racine – Rimini
20,00 € IVA incl.
Friday, September 19 – 2:00 p.m. – 5:00 p.m. | Snack with Recovery Time
6,00 € IVA incl.
Friday, September 19 – 9:00 – 12:00 | Breakfast with Ristorante Battaglino
8,00 € IVA incl.
Monday, September 22 – 11:30 – 14:30 | Nordic Brunch with Trine Hahnemann
32,00 € IVA incl.
Saturday, Sept. 20 – 5 p.m. – 6:30 p.m. | Foraging Walk with Alessandro Di Tizio
20,00 € IVA incl.
Saturday, September 20 – 17:00 – 19:00 | Unisg Alumni Aperitivo – Flavors that Tell Stories
20,00 € IVA incl.
Sold
Saturday, September 20 – 2:00 p.m. – 5:00 p.m. | Snack with Recovery Time
6,00 € IVA incl.
Sold
Saturday, September 20 – 20:00 – 23:30 | Narrated dinner with Cesare Battisti and Alessandro Di Tizio
120,00 € IVA incl.
Sold
Saturday, September 20 – 9:00 – 12:00 | Breakfast with Helen Evans (Eric’s Bakery, London) and Matteo Serpi
8,00 € IVA incl.
Sold
Sunday 21st September – 4:30pm – 11:00pm | Club Sandwich – crazy sadwich and dj-set
30,00 € IVA incl.
Sunday 21st September – 9:00 am – 11:30 am | Breakfast with Forno Tondo (Milan)
8,00 € IVA incl.
Sunday, September 21 – 12:30 p.m. – 3:30 p.m. | Lunch with Cascina Lago Scuro and dj-set
100,00 € IVA incl.